Say what you want about placekickers, but there’s no doubting one thing: Penn’s got a good one.

Summer has flown by — not just for students, but for the Division of Public Safety as well, according to Vice President for Public Safety Maureen Rush.

Brian ‘Doc’ Dougherty is at a crossroads, and he’s left the Penn men’s lacrosse coaching staff at one as well.

The city of Philadelphia may be entering the dog days of summer, but to Eagles fans, that just means that football season is right around the corner.

The Penn women’s golf team’s march into uncharted territory will continue next week in Charlotte, N.C.

High school All-American Maalik Reynolds is looking to reach new heights at Penn — on both the track and basketball teams.

While most recent Penn alumni were prepping for grad school or enjoying new positions at prestigious companies, 2010 College graduate Jimmy Tobias was spending part of his post-college summer locked in a jail cell in West Virginia.

Penn rowing’s twin stars, Elizabeth and Rebecca Donald, will return home from their trip to Belarus with some bronze to show for it.

Penn men’s soccer coach Rudy Fuller goes into the recruiting process knowing exactly what he’s looking for.

Jeremy Lin is not the only Harvard Athletics graduate who had a great week last week.

Penn Law’s Pepper Hall has been ground up to make room for a new law school building on Sansom Street.

‘If you can’t beat ‘em, join ‘em,’ the old saying goes.

Monday, Quakers center Joe D’Orazio was named to TSN's Preseason All-America third team, earning recognition for his often unnoticed efforts.

This week, copyright law saw a major change that could benefit students in a number of ways when the Digital Millennium Copyright Act was renewed and expanded to protect the use of video clips for educational and other noncommercial purposes, such as documentary filmmaking.

HUP's critical violations of the city health code included raw chicken being found above ready-to-eat foods, refrigeration temperatures of 54 degrees rather than the required 41 to prevent bacteria growth and a dishwasher that did not heat utensils enough to properly sanitize them.