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Thursday, April 23, 2026
The Daily Pennsylvanian

Amy Gutmann


The Latest
By Max Cohen · July 8, 2018

The meal features 13 courses at a price of $35, with an array of dishes including “delicate hamachi brightened with lemon and layered with cucumber and tempura crisp, flash-cured salmon loin rubbed with ginger, broiled freshwater eel atop a sushi rice hashbrown, and a piece of Wagyu beef tataki dotted with heart of palm salad maki and tender sea urchin,” according to Food and Wine.